Sylvain Loichet Bourgogne Pinot Noir 'Le Président' Bio 2020 Charcuterie Na de oogst worden de I26E006
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Sylvain Loichet Bourgogne Pinot Noir 'Le Président' Bio 2020 Charcuterie Na de oogst worden de I26E006 Na de oogst worden de druiven ontsteelt en ondergaan zij een koude maceratie gedurende 48 uur Een complexiteit van tannines brengt alles samen rond mystieke tonen van wierook De Premier en Grands Cru’s rijpen (deels) in nieuwe eikenhouten vaten vernieuwend jong talent binnen een gevestigde orde De vers afgestudeerde Sylvain wilde van meet af aan alleen met biologisch geteelde druiven werken
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