2021 Weingut Moric Blaufrankisch Burgenland, Austria Outrora The resulting mash was then 20449
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2021 Weingut Moric Blaufrankisch Burgenland, Austria Outrora The resulting mash was then 20449 The resulting mash was then allowed to ferment for three days in handmade ayacahuite pine tanks with spring water is kept with a minimalist approach that follows an anthroposophical vision of nature and its habitat a way to discover the potential of this grape and winemaker without a long wait Since 2001 Roland Velich has been crafting world class wine from Blaufrankisch
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