Misono UX10 Gyuto Knife (Hollow Edge) Chopstick Tongs rinse with hot water (do
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Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 31 - Nov 5
About this piece
Description
Misono UX10 Gyuto Knife (Hollow Edge) Chopstick Tongs rinse with hot water (do rinse with hot water (do not use soap) for 2 3 times and then apply a thin layer of oil before storage Shipping weight (approx): 360 g Product type: Chef Knives
Exchange/Return Notes
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