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Deba Blue Steel #2 Kasumi Manche en Noyer 210mm Finition:Kasumi Ces couteaux en forme d'épée H554 2 Ces couteaux en forme d'épée présentent un bord plus droit et plus large qu'un usuba pour les légumes Matériau : Nishijin ori (Aigle) ouvrir le dos du poisson et trancher les arêtes Le Deba est un couteau robuste spécialement conçu pour la préparation du poisson
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