From the study
Description
Paula Riesling 2023 Mitterberg igt Ribolla Regaleali Estate 2019 01 GUMP 11 K 25 Regaleali Estate Die Würze wird in Edelstahltanks mit Hautmazeration etwa 10 Tage lang fermentiert Mit großer Hefelagerung Mit einer Devise von "Weniger ist mehr" setzen sie auf biologischen Anbau und schonenden Umgang mit Ressourcen
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Frequently Asked Questions for Paula Riesling 2023 Mitterberg igt Ribolla Regaleali Estate 2019-01-GUMP-11-K-25
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