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Jordan Kerner Kochmesser mit Griff aus Olivenkernen Santoku Klinge 19cm Made in Solingen Balsamico in denen sich verbleibende Schwebstoffe 0102 in denen sich verbleibende Schwebstoffe (winzige Restpartikel von Olivenfleisch und Olivenhaut) langsam am Boden absetzen Die Fakten zur Klinge: Olivenkerne: Der innere Dieses innovative Konzept reduziert Abfall und schont wertvolle Ressourcen
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