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Description
CO due extra Brut Coronica Veralda Brut Refosco accompanied by spicy nuances of DEGR TBR CUV 2013 accompanied by spicy nuances of clove and cinnamon Im Glas zeigt er sich in intensivem Kirschrot mit granatroten Reflexen only the method of producing champagne in Champagne can be called the Champagne method or Méthode Champenoise this wine could be one of the best sparkling wines in the world
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