From the study
Description
Chocolat au lait pour la pâtisserie Jivara 40% 3kg rupture forcée le Gianduja contient des fèves le Gianduja contient des fèves de cacao Dans de grandes cuves en cuivre Le format 3kg du chocolat Jivara 40% est parfait pour les grandes préparations Le chocolat Jivara est issu d'un assemblage complexe de cacaos typiques d'Équateur et du Ghana
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